So the other night I threw a Stock the Bar party for my buddy's engagement. It was requested that Jessi and I make our coveted hummus—in this case hummuses. We featured a Cilantro, Roasted Red Pepper and Black Bean Hummus for the fiesta. Everyone loved it! I will have to check with Jessi to see if I can post the recipes but I doubt it since she wants to start a hummus line to sell.