Cool Mango Margaritas!

So of course for cinco de mayo we had to make some margaritas. My sister and I always used to make mango margaritas in college for some reason. I haven't made one in so long, and decided it was about time. We used to just throw things into the blender until it tasted right, but this time Michael found a recipe from Texas Monthly. We altered some of the ingredients from the original recipe just a bit. It was delicious! Tasted like a smoothie though, so be careful! If you have little kiddies around, I'm sure it would still be tasty without the alcohol :) We don't yet have margarita glasses, so served it in some nice salt-rimmed wine glasses with a lime wedge. If you have a smaller blender, make it in 2 batches.


  • 1 cup tequila
  • 1/2 cup Triple Sec
  • 1/2 lb. frozen mango cubes
  • 1/4 cup fresh lemon juice
  • 1/2 cup fresh lime juice
  • 1/4 cup fresh orange juice
  • 1 tbsp. sugar
  • 2 handfuls ice


  1. Place ingredients in a blender and blend until ice is well mixed. Serve and enjoy!


Jennifer said...

Ive never had a MANGO margarita!!! I can imagine just how yummy it is!!

Leslie said...

I love mangos..But I would leave out the teqilla..Last time I had it I was puking for 18 hours!!! Oh happy days!

Esi said...

Mango is one of my favorite fruits. I am sure it's amazing in a amargarita.

Dewi said...

Delicious sounding Margaritas! And the color is so refreshing as well.

Kerstin said...

I love mango margaritas! They look so delicious and refreshing!

Chef E said...

Oh how yummy! This would have gone well with my lunch of tacos today, and ward off the mucky overcast humidity today!

I choose however not to drink to early in the day, or I would be in the boat of Leslie! Not a making of happy memories, lol

Sara said...

This sounds really delicious! And I even happen to have a bag of mango in the freezer right now.

jenn said...

Those look amazing!!!!

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